Raspberry Cheesecake Filled Egg
Indulge in the delectable Raspberry Cheesecake Filled Egg from Maison du Chocolate, where every bite unveils layers of exquisite craftsmanship. This white Belgian chocolate half egg is masterfully filled with a buttery shortbread biscuit layer, luscious raspberry fruit gel, and creamy mascarpone ganache. Topped with delicate white chocolate curls and tangy freeze-dried raspberries, each element harmoniously blends to create an unforgettable taste sensation. Handmade in Hampshire, our artisan creation exemplifies our commitment to quality and elegance. Experience the perfect balance of flavors in this luxurious treat today.
Ingredients
Raspberry Cheesecake Egg—White Chocolate (28%) (Sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), Sugar, Raspberry Puree, Gold Chocolate (30.4%) (Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%), emulsifier: soya lecithin, natural vanilla flavouring, salt), Shortbread (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salted Butter (Milk, Salt), Sugar, Sea Salt, Raising Agent: Ammonium Bicarbonate), Double Cream (MILK), Mascarpone (MILK), Glucose, Butter (MILK), Invert sugar, Cocoa Butter, Citric Acid, Water, Pectin (Thickener: pectin (E440i), Sucrose, Acidity correctors: tetrasodium, diphosphate (E450iii), tripotassium, citrate (E332ii), citric acid (E330)), Freeze Dried Raspberries.
Allergens listed in Bold. May contain trace amounts of the following, due to our supplier processes and all items are produced in a kitchen that handles Soy, Almonds, Hazelnuts, Pecans, Pistachios, Milk, Gluten and Sulphites.
