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Hazelnut Filled Egg

Hazelnut Filled Egg

Indulge in the exquisite Hazelnut Filled Egg by Maison du Chocolate, where each creation is a testament to our dedication to artisan Belgian chocolates, all lovingly handmade in Hampshire. This luxurious treat features a luscious White chocolate and hazelnut gianduja layer, topped with a decadent milk chocolate hazelnut ganache and crowned with caramelised roasted hazelnuts, all nestled in a milk chocolate half egg shell. Every bite promises a symphony of flavors and textures that will delight your senses. Elevate your chocolate experience with this sumptuous fusion, crafted to perfection for true connoisseurs.

  • Ingredients

    Hazelnut Egg—Milk Chocolate (Sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), White Chocolate (28%) (Sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), Hazelnuts, Double Cream (MILK), Sugar, Glucose, Cocoa Butter.

    Allergens listed in Bold. May contain trace amounts of the   following, due to our supplier processes and all items are produced in a kitchen that handles Soy, Almonds, Hazelnuts, Pecans, Pistachios, Milk,  Gluten and Sulphites.

£15.00Price
Quantity
Out of Stock

Lead Time & Postage

Free Delivery when you spend £40

Christmas Pre-Orders will be made from week commencing 6th Dec. 

Pre-Order today to avoid disappointment.

As our chocolates are made to order, the lead time for any purchase is up to 4 days.

Posted via My Hermes, delivery times vary between 2-4 days.

Please contact us if you need to receive your order by a specific date. 

You will receive a confirmation once your order has been dispatched.

We offer a free local delivery or collection option within roughly 5 miles of Waltham Chase, if you are just outside this area we may be able to deliver, please ask before sending your order. Where possible we may ask to group deliveries together to reduce environmental impact. 

 

We adhere to current social distancing rules, if you have any questions or requirements please ask.

Allergy Advice

Our chocolates are prepared in a home kitchen which handles MILK, NUTS, PEANUTS, and SOY products. We are proud to use Callebaut Chocolate as our main chocolate base. The dark chocolate we use is suitable for vegans, however please note that the factory which produce the chocolate state there is a risk of cross contamination with milk products, if you have a severe dairy allergy, these may be unsuitable.

If you have any specific questions or concerns about allergies, please contact us via email on info@maisonduchocolate.co.uk

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